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How Omi beef is graded and what the wood-fired oven changes, what actually happens to dough inside a wood-fired oven, and how to choose wine without reading the whole blackboard. These are the things we get asked at the counter, written down.

What do these columns cover?

Three subjects, mostly: Omi Nadeshico beef, the wood-fired oven and what the fire does to the dough, and how to pick wine off the blackboard. They are written from the counter rather than from a book, so where we are unsure we say so.

Experience Exquisite Pizza in Minami-Kusatsu

2026/8/13

Welcome to a Journey of Delicious Pizza and Italian Cuisine in Minami-Kusatsu

Are you thinking, I want to eat delicious pizza today! or I wonder if there's a nice Italian restaurant in Minami-Kusatsu? While there are many eateries around Minami-Kusatsu Station, finding one that offers a truly satisfying dish and a memorable experience can be surprisingly difficult. Beyond authentic flavors, a great atmosphere and the flexibility to accommodate various occasions are crucial points when choosing a restaurant.

We at Wood-fired Pizza & Wine Bar NADESHICO aim to exceed those expectations by offering an experience that sets a new standard for Italian dining in Minami-Kusatsu. Led by our wood-fired Neapolitan pizza, which pursues the authentic taste of Naples, we present a true form of culinary entertainment woven from exquisite dishes using carefully selected ingredients from Shiga and wines handpicked by our sommelier. Whether you're searching for pizza in Minami-Kusatsu or a relaxing wine bar in Minami-Kusatsu, please read on.

In this article, we will delve deep into everything from how to choose an Italian restaurant in Minami-Kusatsu to the charms of our establishment and specific ways to make your special day even more spectacular. It's packed with information to make you think, I want to go here! and to serve as a reference for your actual visit.

For Those Seeking the Ultimate Pizza Experience in Minami-Kusatsu

Many people might feel, There are so many restaurants in Minami-Kusatsu, how do I choose? This is especially true for pizza, with options ranging from casual to authentic. But if you're going out, you want to find a slice that makes you exclaim, This is truly delicious! We believe that what most people value in a restaurant, besides the quality of the food, is a comfortable space, warm hospitality from the staff, and the ability to cater to different occasions.

To meet the expectations of customers looking for pizza in Minami-Kusatsu, we strive not just to serve food, but to provide a memorable experience. From dates, girls' nights out, and family meals to anniversaries and even large-scale banquets, we work daily to cater to each customer's individual needs and ensure they have the best possible time. Here, we'll introduce what makes our pizza so special and the key points to know when enjoying Italian cuisine in Minami-Kusatsu.

How to Identify Truly Delicious Pizza

Authentic Neapolitan pizza is an art form in its appearance, aroma, and texture. The edge of the crust (the cornicione) is puffy and thick. Being baked instantly in the high heat of a wood-fired oven creates a unique texture that is crisp and fragrant on the outside and chewy on the inside. While the toppings are simple, the flavors of the ingredients themselves stand out, filling your mouth with a rich aroma. The fragrance unique to a wood-fired pizza and the exquisite balance between the dough and toppings are the hallmarks of the finest pizza.

  • A Harmony of Chewy and Crispy Dough: A unique texture created by baking quickly in a high-temperature wood-fired oven.
  • The Flavor of Carefully Selected Ingredients: Simple components like tomato sauce, mozzarella cheese, and basil must be of high quality.
  • The Aroma of a Savory Char: The fragrant, charcoal-grilled-like aroma unique to a wood-fired oven whets the appetite.

The Secret of the Ultimate Neapolitan Pizza Created by the Wood-Fired Oven

There is a clear reason why our Wood-fired Pizza & Wine Bar NADESHICO has earned high praise for its wood-fired Neapolitan pizza among Italian restaurants in Minami-Kusatsu. It's because we pour daily research and passion into our craft while paying the utmost respect to the traditions and techniques of Naples.

Dough-Making That Shines with Artisan Skill

The single most important factor that determines the deliciousness of a pizza is, without a doubt, the dough. Our dough is made with a base of Italian flour, using only selected yeast, water, and salt, and is slowly fermented at a low temperature for over 48 hours. This process brings out the maximum natural flavor of the wheat, and when baked in our wood-fired oven, it results in a crust that is crispy on the outside, chewy on the inside—light yet deeply flavorful. This time-consuming process is what makes our pizza in Minami-Kusatsu so special.

The Magic of the Wood-Fired Oven Exceeding 450°C

The baking process is the lifeblood of the pizza. Our prized Italian-made wood-fired oven consistently maintains a temperature of over 450°C. By baking the pizza instantly at this high heat for a short time—only about 90 seconds—the dough puffs up immediately, sealing in moisture and achieving the ideal state: fragrant on the outside and moist on the inside. The unique aroma created as the wood flames directly envelop the pizza is something that can never be replicated in an electric oven. This flavor, which can only be experienced with a wood-fired pizza, is the reason our customers keep coming back.

Simple Yet Profound, Carefully Selected Ingredients

Even with the best dough and a wood-fired oven, authentic Neapolitan pizza cannot be created without high-quality ingredients. We use a tomato sauce with a perfect balance of sweetness and acidity made from select San Marzano tomatoes from Italy, milky and melting mozzarella cheese, and fresh basil that adds a refreshing aroma. Because the combination is simple, the power of each ingredient is maximized, spreading a blissful sensation with every bite. We invite you to experience its essence with our Margherita or Marinara, the signature pizzas of Minami-Kusatsu.

  • The Ultimate Neapolitan Pizza Baked in a Wood-Fired Oven: Authentic high-temperature wood-fired oven creates a crispy-on-the-outside, chewy-on-the-inside texture.
  • 48+ Hour Low-Temperature Aged Dough: A flavorful dough that maximizes the umami of the wheat.
  • Carefully Selected Ingredients Imported from Italy: We useこだわり (kodawari) ingredients like San Marzano tomatoes and mozzarella cheese.

Not Just Pizza! Savor the Essence of Minami-Kusatsu Italian Cuisine

As a premier Italian restaurant in Minami-Kusatsu, we welcome our guests not only with pizza but also with a diverse array of dishes from appetizers to mains and pasta, all utilizing the rich bounty of Shiga. As a wine bar in Minami-Kusatsu, we also offer an extensive selection of wines to enjoy pairings with your meal, sure to satisfy even the most discerning food connoisseurs.

A Feast of Shiga's Proud Brand Ingredients

By actively incorporating local Shiga ingredients, we value our connection with regional producers and provide our customers with fresh, safe, and above all, delicious food. We place a special emphasis on the brand-name meats that Shiga is famous for.

  • The Rare Brand Omi Nadeshico Beef: Characterized by a melt-in-your-mouth texture and an elegant sweetness, Omi Nadeshico Beef truly shines as a steak. Simply grilling it condenses the meat's inherent umami, and one bite will surely surprise you with its quality. In addition to Omi beef steak, our luxurious Omi Beef Rossini is also highly recommended.
  • Rich and High-Quality Kurao Pork: Carefully raised in Shiga Prefecture, Kurao Pork is known for its fine-grained texture and deep, rich flavor. We serve it grilled or roasted to let you fully enjoy its abundant taste.
  • A Meat Lover's Dream Triple Steak: Our Triple Steak, which allows you to enjoy three types of selected meats at once, is one of our popular menu items. Savor a luxurious time comparing the different umami of various meats. Enjoy our curated meat dishes, including Omi beef in Minami-Kusatsu.

Sommelier-Selected Wine Collection to Enhance the Cuisine

To satisfy those who love wine in Minami-Kusatsu, we have carefully selected and stocked over 50 varieties of wine from around the world, with a focus on Italy. Our collection, thoughtfully chosen to pair with our pizzas and meat dishes, will surely enrich your dining experience. For wine novices, our sommelier will be happy to suggest the perfect bottle to suit your taste, so please don't hesitate to ask. As a bar in Minami-Kusatsu, we have a diverse lineup perfect for a casual visit.

Vibrant Dishes Woven from Seasonal Ingredients

Our pasta and appetizers, featuring seasonal ingredients that change throughout the year, are another point of pride. Using an abundance of fresh vegetables and seafood, we add a modern essence to traditional Italian cooking methods to offer dishes that are a delight to all five senses and beautiful to behold. Each plate will be a new discovery in Minami-Kusatsu Italian cuisine. Those searching for an Italian restaurant in Noji should definitely give us a try.

  • Omi Nadeshico Beef and Kurao Pork: Lavish use of Shiga Prefecture's proud brand ingredients.
  • Sommelier-Selected Wines: Over 50 varieties of wine selected to perfectly complement the cuisine.
  • Seasonal Limited Menus with Fresh Ingredients: Enjoy pasta and appetizers that capture the taste of each season.

A Multi-Use Space in Minami-Kusatsu for Any Occasion

Wood-fired Pizza & Wine Bar NADESHICO offers a versatile space that can be used for a wide range of occasions, from solo diners to large banquets. As an Italian restaurant near Minami-Kusatsu Station, our excellent access makes us incredibly convenient. Whatever your purpose for visiting, we strive to provide attentive service to ensure you have a comfortable stay.

The Perfect Space to Enhance Any Scene

Our space is designed to be used for various purposes.

  • A Calm Atmosphere Perfect for Dates in Minami-Kusatsu: We offer table seats where couples can enjoy a quiet conversation, as well as counter seats with a view of the open kitchen. Spend a wonderful time together with delicious food and wine.
  • Lively Table Seating for Girls' Nights Out in Minami-Kusatsu: Our spacious tables are perfect for girls' nights. With colorful appetizers, shareable pizzas, and a wide variety of cocktails and all-you-can-drink courses, the conversation is sure to flow.
  • A Spacious Layout Safe for Families with Children in Minami-Kusatsu: With wide aisles that allow for easy entry with a stroller and high chairs available for children, you can enjoy a family meal without worrying about your surroundings. As a non-smoking Italian restaurant in Minami-Kusatsu, our entire seating area is non-smoking (a separate smoking space is available), providing peace of mind for families with children.
  • Smooth Access for Wheelchair Users in Minami-Kusatsu: The interior is barrier-free, allowing guests in wheelchairs to dine comfortably. Our staff is ready to assist, so please feel free to ask.
  • Surprise Arrangements for Anniversaries in Minami-Kusatsu: For special occasions like birthdays and wedding anniversaries, we can help with surprises such as dessert plates with messages or arranging for bouquets. Let us help you create wonderful birthday memories in Minami-Kusatsu.
  • Casual Bar Use for a Second Stop in Minami-Kusatsu: Perfect for when you want to drink a little more after dinner or just grab a quick drink. We offer a wide range of wines, cocktails, and light snacks.

Private Hire & Large Banquets Welcome! Special Parties in Minami-Kusatsu

Our restaurant is available for private hire in Minami-Kusatsu for events such as wedding after-parties, large company banquets, and welcome/farewell parties. We can accommodate up to 60 guests seated or 100 guests in a standing buffet format.

  • Wedding After-Parties in Minami-Kusatsu: We are equipped with a projector and screen, perfect for showing memorable videos. We also have a full microphone and sound system to strongly support the organizers.
  • Large Banquets & Welcome/Farewell Parties in Minami-Kusatsu: We offer various all-you-can-drink courses in Minami-Kusatsu to meet different needs. Please feel free to consult with us regarding your budget and menu preferences. We can host parties that foster a sense of unity even with a large group.
  • Projector Available in Minami-Kusatsu: Ideal for post-conference gatherings or events. It can be used for a wide range of purposes, including presentations and entertainment.

We are committed to being flexible to help bring our customers' desires to life. Please feel free to consult with us about anything.

  • Private Hire in Minami-Kusatsu: Accommodates up to 60 seated, 100 standing.
  • Projector in Minami-Kusatsu and sound equipment available.
  • Caters to diverse needs including wedding after-parties, large banquets, welcome/farewell parties, and birthdays in Minami-Kusatsu.

Practical Steps to Perfect Your Minami-Kusatsu Pizza Experience

If you're thinking, I want to go to Wood-fired Pizza & Wine Bar NADESHICO!, please follow these steps to create your perfect Italian dining experience.

  1. Make a Reservation! Especially on Weekends or for Events, Book Early:
    Our restaurant is very popular as a destination for pizza and Italian food in Minami-Kusatsu, and it can get particularly busy on weekends, for anniversaries, and during the private party season. To ensure we can seat you smoothly, we recommend making a reservation by phone or through our website once you know your desired date and number of guests. For important occasions like a date in Minami-Kusatsu or an anniversary in Minami-Kusatsu, feel free to request a window seat or make other special requests.
  2. Choose a Course or Plan Suited to Your Occasion:
    We offer a variety of plans, from banquet plans with all-you-can-drink courses in Minami-Kusatsu to a chef's special course featuring seasonal ingredients. For a girls' night out in Minami-Kusatsu, a casual course with all-you-can-drink is a great choice, while for a banquet in Minami-Kusatsu, a course with more volume would be ideal. If you have any allergies or dietary restrictions, please let us know when you book, and we will do our best to accommodate you.
  3. When in Doubt, Ask Our Staff!:
    Our staff is knowledgeable about our food and wine. Feel free to ask for recommendations on which pizza to choose, which wine suits your mood today, or which red wine pairs best with the Omi Nadeshico Beef steak. We will propose the best combination for you. Leveraging our experience as a wine bar in Minami-Kusatsu, we can provide expert pairing advice.
  4. Don't Forget Your Special Requests!:
    If you have any special requests, such as a birthday celebration in Minami-Kusatsu or using the projector for a wedding after-party in Minami-Kusatsu, please provide the details when you make your reservation. We will conduct thorough preliminary discussions and provide our full support to bring your envisioned party to life.

Create Unforgettable Memories in Minami-Kusatsu. The Best Time, Presented by Wood-fired Pizza & Wine Bar NADESHICO

To everyone searching for an Italian restaurant, pizza, or a wine bar in Minami-Kusatsu, we promise to provide the finest dining experience that will remain in the hearts of each and every one of our guests. Our wood-fired Neapolitan pizza, which carries on the tradition of Naples, our exquisite Italian dishes made with the rich bounty of Shiga, and our selection of wines carefully chosen by our sommelier will all contribute to making your time special.

Wood-fired Pizza & Wine Bar NADESHICO is a multi-use space perfect for all occasions, from everyday uses like dates and girls' nights out in Minami-Kusatsu to special events like anniversaries, wedding after-parties, large banquets, and welcome/farewell parties in Minami-Kusatsu. Customers with children and guests in wheelchairs can also enjoy their time with us comfortably and with peace of mind. Here in this spot for Italian dining in Noji, we will continue to strive every day to provide warm hospitality and unforgettable deliciousness that will make you want to come back again.

As you consider your dining options in Minami-Kusatsu, we invite you to visit Wood-fired Pizza & Wine Bar NADESHICO. Please come and indulge your senses in authentic Italian cuisine to your heart's content. All of our staff eagerly await your visit.

The questions we are asked most at the counter are about the beef and the fire. Which part of the Omi beef is this, and why does it change through the year? Why does a wood-fired oven make a different pizza from a gas deck? Which wine on the blackboard goes with the grill, and which with the margherita? None of these need a long answer at the table, but they are worth writing down properly — so we do, here.

Reading is one thing; the oven is another. It is lit from 17:00 every day, two minutes from Minami-Kusatsu Station.